Muddy Waters Oyster Bar co-owner Diana Kucenic knows a thing or two about alligator. Her East Liberty seafood bar and restaurant, specializing in Cajun fare, has been serving up gator bites made from ...
About 6,500 food buyers and distributors showed up at the 12th Annual Americas Food & Beverage Show in Miami Beach yesterday to check out food and drink products from close to 300 exhibitors from the ...
Alligator might be the classic "tastes like chicken" meat, though some will say it has a slightly fishy flavor or compare it to other reptiles or amphibians. The big challenge when cooking alligator ...
BATON ROUGE, La. (WAFB) - This recipe proves the point that in Cajun Country anything can go into a sauce piquante. In this spicy sauce, it is recommended that you use alligator tail meat due to its ...