How to Make Roasted Asparagus | The Stay At Home Chef Roasted Asparagus is one of the simplest, most delicious ways to easily ...

KANSAS CITY, Mo. — Toni Talley is testing out a super easy recipe in the Price Chopper Kitchen. Simply and delicious, try this Oven Roasted Asparagus with Citrus Ricotta as a side dish. Preheat Oven ...

Looking for a way to get more veggies in your diet? Look no further, because Ina Garten's recipe for cacio e pepe asparagus looks tasty enough to be the main dish. The beloved chef shared the ...

Prioritize your well-being without sacrificing flavor with our Baked Lemon-Herb Cod with Roasted Asparagus and Cherry Tomatoes! This recipe is a true champion for anyone looking for a delicious and ...

Asparagus is a very healthy vegetable that’s useable in so many dishes, from appetizers to main courses. It can be eaten raw or cooked; is perfect for a crudité platter dipped in your favorite ...

1 lb. pencil-thin asparagus ends trimmed 2 teaspoons extra-virgin olive oil 1/2 teaspoon kosher salt 1/4 teaspoon black pepper 1/4 cup (1 ounce) grated Parmesan Heat oven to 425º F. Place the ...

Spring is the best time of year to incorporate asparagus into your cooking, as it's in season. With lots of variety to choose from, these recipes include steamed, sautéed, roasted, and grilled ...

Preliminaries: Heat oven to 500 degrees. Roast: Place asparagus in a large rimmed baking sheet or Pyrex casserole dish. Drizzle asparagus with 1/4 cup of the olive oil. Season with salt and pepper and ...

Instructions: Preheat oven to 400 degrees. Place asparagus, tomatoes and walnuts on a greased baking pan. Mix oil, salt and pepper. Add to asparagus and toss to coat. Roast 15 to 20 minutes or until ...