Salsa verde—literally “green sauce”—is one of Mexico’s most iconic condiments. Its vibrant color and tangy kick come from tomatillos, small green fruits related to tomatoes, wrapped in papery husks ...

WAUSAU, Wis. (WSAW) - In this week’s ‘Dine and Dish’ we bring you to Mexico through food. El Tequila Salsa boasts three specialties; tequila and salsa of course, and authentic food inspired by the ...

If you’ve ever had authentic Mexican food, you know that pico de gallo is the salsa that makes everything better. It’s fresh, crunchy, spicy, and flavorful—without being too soupy. But did you know ...

Salsa’s Authentic Mexican Restaurant has been providing a traditional eating experience in Fair Haven for 14 years. The business boasts a menu full of classic Mexican dishes and for many, has the ...

Tasty and authentic salsa is easy to make. It requires only careful ingredient selection, some chopping and mixing. Try making your own for a summer dinner party. MEXICAN-STYLE TOMATO SALSA Start to ...

Cut each tomato in half and use a spoon to gently scoop out and discard the watery pulp and seeds. Use a knife to finely dice the tomatoes into pieces that are about 1/16-inch thick. Transfer the ...

Makers of the authentic salsa brand immerse New Yorkers with an unforgettable experience filled with art, Mexican cuisine and the irresistible flavors of HERDEZ ® salsa at Chelsea Market NEW YORK, Oct ...

One Texas-based salsa company went viral earlier this month on Twitter, with thousands of people raving about the taste. The daughter of Jaime Lopez, one of the co-owners of Salsa El Gallo, tweeted a ...