Cooking for a crowd? That calls for a pot of chili. But forget that tired old recipe with kidney beans, beef and canned tomatoes. Spice things up with this white turkey chili with avocado. It’s the ...

Chilean avocado exports rose sharply in late November, even as the Chinese market contracted and Mexico continued to dominate imports to the United States.

Karina Torres has spent more than seven years without running water in her home in central Chile. Yet, across the road, water flows in abundance to irrigate thousands of hectares of avocados. It's one ...

These two dips, adapted from a recipe from The Chronicle’s Tara Duggan, are great to serve together — one chunky and one silky. The butter (before adding the crab) and the crema can be made a day ...

Avocado imports remained elevated in the United States during week 50, with an estimated 1,434 shipments entering the country ...

The sweet, tart and spicy dressing for this shrimp and avocado salad is a pick-me-up on a hot day, while the herbs in it are soothing. It’s a good salad for summer meals. Buy shrimp that’s already ...

Chile’s location far from the demand centers and trafficking routes had protected the country from a continent-wide crime wave -- until now. This year, demand from European millennials and rich ...

Avocado, tomato, onion and lime juice are the core ingredients of guacamole in the U.S. Because tomatoes and onion are almost entirely water, I propose subtracting them from guacamole. Let’s lean into ...