Making bread pudding is one of my favorite tricks for transforming leftover carbs into something glorious. At its simplest, you can cut various types of bread—including a baguette, boule or fluffy ...

"Bread pudding is a rite of passage for pastry chefs in New Orleans," says the owner of Willa Jean bakery and author of The Good Book of Southern Baking. "This is an easy go-to for all occasions!" ...

Dawn Bitz from Grasshaven Outdoor shows us how to make a Southern Bread Pudding with Hot Buttered Bourbon Sauce. Preheat the oven to 350 degrees. Spray oven baking dish with cooking spray. Spread ...

This bread pudding is the epitome of old-fashioned goodness and a classic Southern comfort food. Many of us grew up enjoying bread pudding made with leftover biscuits or stale bread, sometimes with a ...

Personal Chef Jerod Wilcher made White Chocolate Bread Pudding with Salted Caramel Sauce. For more of Jerod's recipes visit www.masterkingchefjerod.com and subscribe to his YouTube channel at Master ...

My mother didn’t made bread pudding, so I never grew up eating this simple, yet delicious, dish. Years ago, I made my mother-in-law’s bread pudding since my husband enjoyed eating it as a kid. I ...

Bread pudding is a beloved comfort food with roots tracing back to the early 11th century. Originating in England, this recipe was initially a way to use up stale bread, transforming waste into a ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. BREAD PUDDING WITH LEMON SAUCE Yield: 4 to 6 servings For bread pudding: 1 1/2 cups milk To prepare bread pudding: Preheat oven ...

Fans affectionately refer to them with names like “recession-fighting machines” and “crackpots.” They call themselves “crockpotters” and wax poetic with a fervor normally reserved for religion, ...