When one of my readers — Thank you, Ken Zavoskey! — wrote asking for tips on baking with carob, he mentioned the wonderful brownies he used to buy at my bakery. My first thought was how I now prefer ...

June is National Candy Month and Down to Earth has a Healthy and Delicious recipe to satisfy your sweet tooth: Carob Candy Bars with Date Caramel National Candy Month is a reason to indulge in your ...

While an increasing number of people merely mourn the passing of old traditions, Joel Rappel of Bar Ilan University in Israel has succeeded in shaking the dust off a tradition half a millennium old.

These Red Velvet Truffles for Dogs are a fun and festive way to spoil your pup with a special candy-style treat. Inspired by ...

FLAWLESS FLAVOURS: Jessie says her recipe is foolproof but you need to follow it exactly. I think this is one of the best things I've ever created. I'm not being hyperbolic, this is ...

One of the most potent memories I have of Hebrew School (other than the time I got into trouble for setting the clock ahead) was our celebration of Tu B’Shvat. In addition to pasting the leaf-shaped ...

If you’re like me, you remember growing up in the 1970s with the taste of carob as part of your flavor memory. It was rather commonplace, touted as “healthy” and embraced as part of the vegetarian, ...