One of the Holy City's most talked-about events returns with a menu of events, from intimate dinners to excursions and ...

If you've ever visited South Carolina, you probably saw plenty of menus that featured she-crab soup, a dish that is not often seen outside of the Palmetto State. Similar to a seafood bisque, she-crab ...

Charleston City Paper cuisine writer Eric Doksa in 2011 laid out “the ultimate taste of Charleston,” listing “Classics to Get Schooled In.” From she-crab soup to pimento cheese, he gave readers a ...

A bowl of creamy, pale orange she crab soup garnished with microgreens sits on a white tabletop, a silver spoon balanced on the side of the bowl. - John Coletti/Getty Images Everyone is familiar with ...

Earlier this week, we shared a poll asking readers to vote for their favorite restaurant in the Lowcountry that serves she-crab soup. We found 21 restaurants with a 4-star rating or above on Google ...

The South Carolina Low Country is known for its coastal cuisine. Food is intertwined with history and culture, taking influences from traditional African, Caribbean and European cooking. It is because ...