Cut eggplants into 4 pieces lengthwise, then cut each piece into 4 pieces each. Stir 1 teaspoon salt into a large bowl of water and submerge eggplant pieces (cover with a plate to ensure pieces are ...

It’s hard but rewarding work coming up with recipes to share every week for this column. The inspiration can come from a variety of places: trends I’ve seen on social media, cookbooks that I wish to ...

Similar in texture to ground beef with a rich, meaty flavor, plant-based crumbles are a perfect addition to quick-cooking stir-fries. Here, the eggplant and zucchini cook quickly, absorbing plenty of ...

Add Yahoo as a preferred source to see more of our stories on Google. Serrano peppers add spice to this easy vegetable stir-fry. From there, you can add in protein, other vegetables, and pretty much ...

PITTSBURGH (KDKA) -- If you love the Farmers' Market, you'll love Rania's recipe series for August! She's using fresh produce to make late-summer treats like salads and side dishes. In a small bowl, ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...