Paul Hollywood is a famous British TV personality and co-host of "The Great British Baking Show." Hollywood is an expert on all things baking. I, on the other hand, am anything but. I tried his ...

Paul Hollywood uses bread flour in his scones, which might seem surprising, but it’s a popular choice in professional kitchens because the high protein content gives the scones a boost. This recipe is ...

The first time I ate a scone, I found it to be dry and uninteresting, but over time I’ve come to learn that my first experience was an aberration. Scones are believed to date back to the 1500s in ...

Savory bruschetta scones are filled with spinach, feta cheese, sun-dried tomatoes, pine nuts and basil. You can cut them into classic wedge shapes or simply drop portions of dough onto a prepared ...

Fluffy, moist, and irresistble our cottage cheese scones are a triple threat. Plus, they bring British cuisine right to your ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Celebrating on February 14 can be as simple as a heartfelt card or as elaborate as a fancy Valentine's ...

If you like a lemon poppyseed muffin, then you’ll love these zesty scones inspired by the classic bakery order. The dough recipe calls for both fresh lemon zest and juice, while the glaze only ...

Perhaps you’re one of those people who are very thoughtful and assiduous about planning the Big Holiday meals. You’re on top of the appetizers, entrée, the sides, the dessert. Maybe you even iron your ...

Queen Elizabeth II was known for using more common kitchen items to make her drop scones. This simple trick could help with older British baking recipes.