A new study in Scientific Reports reveals that all Arabica coffee follows the same color development pattern during roasting, potentially transforming quality control and industry standards. Subscribe ...
In the first part of this series, we looked at the basics of color — how we see color, and how we can represent it numerically in the various systems that deal with color in a quantitative manner. Now ...
This year a quarter of the world’s population will watch video on their smartphones, according to global market research firm eMarketer. Similar studies over the past few years have consistently shown ...
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