Pinakbet with ube? Yes, you can add purple yam to the all-time Pinoy favorite pinakbet. Let Kapuso hottie Chef Jose Sarasola show you how. Are your loved ones getting tired of your classic pinakbet?

Vegetable dishes like pinakbet are the go-to dish for people who want to save up some cash in times when prices of goods are high, but still want to eat good food. It’s also hitting two birds with one ...

There is so much to look forward to this year. What started as the Cebu Food and Wine Festival will now be held all over the country. The kick-off will be in Ilocos from Jan. 26 to Jan. 29. I cannot ...

MANILA, Philippines — Tired of the usual Pinakbet that you’ve been eating all your life? Give it a twist and add another flavor dimension to it by applying a second cooking technique to it. Make it ...

These comforting Filipino dinners deliver bold flavors, hearty portions, and plenty of reasons to go back for seconds.

Life In Full Flavor Chef How to Cook Pinakbet | Classic Ilocano Vegetable Dish Posted: October 29, 2025 | Last updated: October 29, 2025 "Life In Full Flavor - Traveling with the Chef" follows the ...

Make this your preferred source to get more updates from this publisher on Google. Does yummy pinakbet sound good for dinner? You're in luck because Chef Jose Sarasola just shared an easy ...

PINAKBET is a known Filipino viand that originated from the northern regions of the country and is packed with nutrition. There are tons of variations of this famous dish — from cooking it with fish ...

VILLASIS, PANGASINAN, Philippines — This agricultural town reaffirmed its reputation as the “Vegetable Bowl of Pangasinan” by cooking nearly 2,000 kilograms of “pinakbet” vegetables and sharing bowls ...