I live in a small village where the nearest supermarket is a good half-hour drive away, which means that planning evening meals is more of a necessity rather than an organised skill set. If I don't ...

Now that we’re squarely in October, observers of National Chili Month can get down to business. Yes, chili is one of those foods so revered that it gets a whole month of honor rather than just a day.

This easy chilli con carne recipe shows you how to make classic beef chilli. A Mexican favourite, this recipe for chilli con carne is great for families and students too as it's cheap, easy and ...

Ingredients: 1 kg mixed ground meat, 2 onions, garlic, oil, 1 bell pepper, 4 tbsp tomato paste, 2 cans chopped tomatoes, 2 ...

There are as many chili recipes as there are home cooks. Here are 21 of the best of them. Simply Recipes / Sally Vargas It's a bit ironic that a dish named chili is perfect for cold winter nights, but ...

Heat a large pot over medium-high heat with 2 turns of the pan of EVOO, about 2 tablespoons. When the oil ripples, add the ground sirloin and crumble the meat as it cooks, about 3 minutes. Add the ...

Chili is the official state food of Texas. We argued a few years back that (no surprise) brisket might have a stronger case. A Dallas news station recently took a road trip to verify whether the Texas ...

As you know, Dec. 7 was Pearl Harbor Day. While I remember much of WWII, I was a little too young to have heard FDR’s 1941 “Day of Infamy” speech which said it all. Longtime Valley resident Elaine ...

Instructions: Stem and seed the dried chiles. Place in a pan with just enough water to cover them. Cook on medium heat for 15 minutes. Set aside to cool. Transfer chiles to a blender, reserving the ...

Nothing warms you up on a cold day quite like a bowl of hearty chili. What makes this one special is the addition of espresso powder, Mexican beer and Anaheim chiles. They add an incredible depth of ...