Cheesy rice pilaf is a yummy side that goes with everything! Toasted rice is cooked in chicken broth, then Parmesan cheese is ...

I adore rice — be it fried in a wok, smothered with pork-chop gravy or Indian curry, or dolloped in a bowl of red beans or spicy gumbo. A pot of rice is a smart way to stretch leftovers, or use up ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Add Yahoo as a preferred source to see more of our stories on Google. dish of rice pilaf - Bhofack2/Getty Images Rice pilaf is a great go-to side dish when you're looking for a delicious accompaniment ...

Side dishes can make or break a diet. So when it comes to making smart choices, a veteran restaurant critic I know offers this rule of thumb: Never eat a starch unless it is "out of the ordinary." ...

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Light, fragrant and made for warm evenings, this mussel pilaf is a summer take on comfort food. Saffron-infused rice soaks up the briny sweetness of fresh mussels, while currants, pine nuts and herbs ...