When I make egg salad at home, it's a meticulous act. I'm perfectly hard-boiling the eggs. I'm getting fresh, crunchy, seedless cucumbers to chop up. I'm reaching for the good Dijon mustard. I'm ...

ingredients 2 medium-boiled eggs ⅓ cup light olive oil 2 tsp white distilled vinegar 1 tsp fresh lemon juice ¼ tsp dijon ...

Making mayonnaise from scratch requires only four pantry staples and takes less time than running to the store for a new jar. Once you've got it, the BLTs, tuna and/or egg salad in your days ahead ...

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