ingredients 2 medium-boiled eggs ⅓ cup light olive oil 2 tsp white distilled vinegar 1 tsp fresh lemon juice ¼ tsp dijon ...

When I make egg salad at home, it's a meticulous act. I'm perfectly hard-boiling the eggs. I'm getting fresh, crunchy, seedless cucumbers to chop up. I'm reaching for the good Dijon mustard. I'm ...

Making mayonnaise from scratch requires only four pantry staples and takes less time than running to the store for a new jar. Once you've got it, the BLTs, tuna and/or egg salad in your days ahead ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Looking to add some flavor to your egg salad? With just a few extra ingredients, you can transform it into a delicious restaurant-quality dish. Remember to adjust the seasonings and add-ins depending ...