*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Eggplant Sausage Casserole Yield: 12 servings 1 (1-pound) package penne or medium tube pasta 2 pounds bulk Italian sausage ...

Begin by washing the eggplant and cutting it into 3/8-inch slices. Sprinkle sea salt on the bottom of a large pan and place the slices on top. Then sprinkle more sea salt on the top of the slices, and ...

Busy nights feel less stressful when casserole ideas are already waiting. These picks bring comfort, ease, and real-life ...

I hadn't received any recipe submissions by deadline, so for today's column I thought we'd revisit a seasonal favorite from past Idea Alley columns and food stories. With the permanent closing of ...

Why call for takeout when dinner can be this simple? These 35 casserole recipes are quick to make, easy to love, and perfect for any night of the week. Whether it’s for a busy family meal or a solo ...

With fresh, farm-to-table eggplant infused with meaty pork sausage and aromatic herbs and vegetables, this dressing is the perfect backdrop for briny Gulf shrimp. I love how it all combines with ...

This hearty casserole layers tender eggplant with rich tomato sauce and savory seasonings, offering a delicious dairy-free twist on classic lasagna. Eggplant is also a great source of fiber, which ...

When cooking starts to feel like too much work, a good casserole can make life easier. These one-dish ideas keep cleanup low while still feeling lovely and worth making again.The ...

Trim the stem and bottom end of the eggplants. Peel off all the skin, if it is tough or, with tender eggplant, remove ribbons of peel, in a striped pattern (see Box on Eggplant, page 000). With a ...