High Country Fly Fishers, the Park City chapter of the nonprofit environmental organization Trout Unlimited, which helps to protect cold-water fisheries, is one of the main sponsors of the annual ...

Houston’s Greg Mason says fly fishing is “almost Zen-like." Greg Mason stands at the edge of a parking lot, his truck bed full of lures and poles, ready to fly fish on a patch of grass at Memorial ...

There’s an old adage in fishing and lure selection, light lures on light days, dark on dark days.  Maybe that’s the reason the Dark Hendrickson exists.

If any item holds special mysticism among fishing gear, it’s the lure. Some anglers spit on them for good luck; many have favorites (my dad and I still call one spinner, which will be kept secret to ...

"On a Saturday afternoon in late May, Dania Rose Colegrove stood in the shade of an oak tree, waiting for a small group of young runners to crest the hill on a dusty dirt and gravel road. She and ...

His grandfather introduced him to fly fishing, and 56-year-old Live Oak resident Craig Renke hasn't forgotten a trip to the Yuba River the pair made in the early summer when he was 8 years old. "I ...

Though fly-fishing is considered a niche within the overall sport of fishing, its popularity among anglers has spawned myriad gear and apparel manufacturers and shops and even a small handful of ...

I think it’s fair to say that the average angler gravitates toward the latest and greatest developments in tackle. Don’t get me wrong, I do too. I’m always eager to try a new lure on my home waters, ...

I use to feel a bit awkward — a fishing writer and charter captain who did not know how to fly fish. So last week, I gave it a try under the direction of expert fly instructor and fly fishing guide Ed ...

? This mythical creature has been part of Scottish and Icelandic folklore since the 17th century. In 1929, there was even a fur-bearing trout catch reported in the Arkansas River, where it was ...

KERTEMINDE, Denmark -- 'Hunting for Baltic beauties": That's a title that hooked me immediately. It was an article in the U.K. monthly magazine Trout & Salmon, written by Siegbert Stümke, a ...