Spicy Korean fried chicken is double-fried for a crispy texture, then coated in a rich, sticky gochujang sauce. Sweet, spicy, ...

Rather than relying on beer batter, corn flakes, or panko, you might want to open up a box or bag of instant mashed potatoes ...

We may receive a commission on purchases made from links. Shungu says of her recipe, "There's just something special about freshly fried chicken, and this version is crispy, perfectly seasoned, and ...

Patton shared what she called her mom's "famous fried chicken" recipe March 4 on Instagram, which included a cold-water rinse, a flour coat and an avocado oil deep fry with seasoning salt, pepper and ...

If you're craving crispy, golden fried chicken made the way grandma used to make it, Illinois has some incredible spots ...

You may primarily associate fried chicken with the American South, but cultures all over the world fry up their own versions of the bird. The seasonings and ...

Executive chef Shaun Doty founded Bantam & Biddy knowing he wanted his menu to offer as many gluten-free options as possible. It was his own experience with concerns about gluten and behavioral issues ...