In small bowl, combine yogurt, mint, dill, ¼ teaspoon cumin, one-third of garlic and ¼ teaspoon salt. Let stand. In pie plate, combine 1 tablespoon lemon juice, 3 teaspoons oil, oregano, ¼ teaspoon ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

This is one of those meals I go back to over and over. Full of flavor and easy to adapt with what I have on hand, this quick meal is surprisingly quick to throw together. Even better, it feeds a crowd ...

Chef Jason Goldstein shared the dish from his upcoming cookbook. Chef Jason Goldstein of Chop Happy joined "Good Morning America" ahead of his new cookbook release to whip up an easy sheet pan version ...

Hearing the word gyro sparks my summer hungers, as well as memories of the years I spent working in a drab office building off 5th Avenue in lower Manhattan, where I’d stop for lunch at a sandwich ...

Mix up the traditional Sunday roast chicken routine with a Greek-inspired chicken saute that includes tomatoes, olives, oregano, and feta. If you can find wild Greek oregano at a specialty market, ...

In a medium bowl, combine the cumin, garlic, 2 tablespoons of the red wine vinegar, the yogurt, 1 teaspoon salt, 1/2 teaspoon pepper and the oregano. Whisk until smooth. Set half the mixture aside in ...

1. In a medium bowl, combine the cumin, garlic, 2 tablespoons of the red wine vinegar, the yogurt, 1 teaspoon salt, 1/2 teaspoon pepper and the oregano. Whisk until smooth. Set half the mixture aside ...