Turkey, ham and salami cold cuts are all at home on a sandwich—but these deli meats ... Piled high on rye bread with Swiss cheese, sauerkraut and Russian dressing, it's a New York deli classic.

Make it the day before and then bake it off! Turn this sandwich into a Reuben! Swap in corned beef or pastrami for the ham, add a layer of sauerkraut, and substitute caraway seeds for poppy.