I wasn't a fan of the use of brandy in Drummond's sauce, but Irvine's had a great, classic taste. Ray's recipe called for pickles instead of mushrooms, which was a great addition. Beef stroganoff is ...

Growing up, we had Hamburger Helper at least once a month. I always loved it, and my mom was a fan because it could be ready in no time. Now that I’m older, I try to make my food the non-processed way ...

Add Yahoo as a preferred source to see more of our stories on Google. I've spent a lot of time in my kitchen in the past year making comforting meals, and there are few dishes I can think of that are ...

Fork-tender beef, plump mushrooms and sweet onions simmered in a satiny, savory gravy and spooned over buttered egg noodles, when it comes to classic beef Stroganoff, there are many versions, but I ...

Julia Child’s teachings are wonderful, and in fact, her Mastering the Art of French Cooking is my go-to food Bible, when the urge hits for the basics, for when I need help creating a sauce. I know ...

Beef stroganoff is a Russian recipe consisting of sauteed strips of beef tenderloin bathed in a roux-thickened mustard sauce liberally laced with velvety sour cream. It is typically served with ...