Holiday meals in South Louisiana's Acadiana region feature dishes passed down through generations. Main dishes often include one-pot meals like jambalaya or rich seafood étouffée served over rice.

The Best Ever Pecan Pie has the perfect balance of sweet and salty, with just the right amount of crunch from those delicious pecans. It is a holiday favorite that you don’t want to miss out on!

Mini pecan pies that are gooey bite sized and holiday ready,sweet nutty filling in perfect little portions for ...

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As soon as Halloween ends, it seems that holiday decorations spring up overnight and festive advertisements flood our screens. The world would like us to believe that once we turn the calendar from ...

If you love pecan pie but don’t want to fuss with a crust, this easy Southern dessert is for you! Gooey, buttery, and filled with toasted pecans, Pecan Pie Dump Cake bakes up in one pan with a box of ...

Sheet pan pecan pie is the perfect way to simplify the popular Thanksgiving dessert. A sheet pan preparation makes pecan pie infinitely more shareable because it is easier to cut into squares and ...

Whether you call it pea-can pie or puh-cahn pie, pecan pie is a deliciously classic dessert for Thanksgiving dinner. Every holiday season, I bake a bourbon pecan pie, and I’m always mindful of my ...

Down in Acadiana — from the bayous to the back‑roads of South Louisiana — holiday tables are loaded with dishes passed down through generations. These are the dishes that bring families together, warm ...