Air fryers can pull off a lot of neat culinary tricks, from extra crunchy French fries and eggrolls to delicious frozen corn and even crispy sandwich wraps. One of the best ways to make use of ...

When it comes to reheating a baked potato, some small easy tricks can make the difference between a fluffy potato you want to eat and a soggy starch that's less than appetizing. Though the microwave ...

Step 1: Poke 10 to 12 air holes in the potato using a fork and salt liberally. Step 2: Microwave the potato on high for 8 to ...

Roasted potatoes always satisfy; the crisp exterior lends bite and flavor while the interior is soft and warm. Hungry for some now? Don't forget these 2 tips.

Baked potatoes are one of those dishes that never go out of style. They’re hearty, budget-friendly and versatile enough to serve with almost anything. From steak dinners to weeknight chicken, they’re ...

Recipe for Disaster is Slate’s column about what recipes get wrong—and how to fix them. If you’ve noticed a recipe annoyance, absurdity, or outright lie, file your complaint here and we will ...