A well-loved wok is a thing of beauty. Frequent cooking builds up a glossy, natural nonstick coating, and gentle cleaning removes excess grease, but doesn't disturb those precious layers of seasoning.

Want to keep your wok looking and working like new? Chef Eric Huang demonstrates and explains everything you need to know to get the best out of your wok at home, from seasoning to cleaning to storage ...

Professional chefs know that cleaning is as important as cooking. Follow these simple steps to keep your wok spotless, seasoned, and ready for the next meal without using soap or harsh tools. Trump ...