This recipe for poached salmon with dill sauce creates such an elegant presentation that it might have your dinner guests or family members looking around for the catering containers it arrived in.

“This salmon is a superb dish, a classic, and my no-fail hollandaise is the one you will make again and again,” writes iconic chef Andrew Zimmern in his fishy tome, The Blue Food Cookbook. “Every cook ...

Discover how to cook delicate salmon in a creamy lemon butter sauce, with options for crispy skin or without. Enjoy a simple creamy pasta recipe featuring salmon and asparagus, with the salmon poached ...