From the Recipe Creator: European immigrants brought their favorite stuffed cabbage recipes to the New World in the late 19th century. Here's my take on tradition. —Katherine Stefanovich, Desert Hot ...

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For me, I love how this dinner uses familiar ingredients in a new way. Sausage, mustard, and kraut definitely brings back a ...

Suggested accompaniments: Mini pickles, mini pretzels, mini Chess men butter cookies. Preheat oven to 250 degrees. Preheat large griddle or large nonstick skillet over medium heat. To a small pot over ...

, there is no food more synonymous with Akron than the sauerkraut ball. After all, Beacon Journal readers voted the sauerkraut ball as Akron's official food in 1996. They're so popular, local author ...

My family blended New Year's traditions. My dad grew up in the South, and he likes to have black-eyed peas on the table. My mom grew up in a heavily Easter European part of Ohio, and hasn't gone a ...

Once you've gathered the required ingredients, head to a cooking station and place the above items into the pot -- you'll need one piece of coal to start the cooking process.