We asked Indian-ish author Priya Krishna for her go to entertaining dish—and it has something for everyone. Making Indian food at home can seem intimidating: Take one look at a long list of spices and ...
Every Indian kitchen has been here. The party is over, the guests are full, and the dining table looks spotless, except for ...
In the 1980s, when I first arrived in North America, every Indian restaurant menu featured Matar paneer, an old-world dryish peas and paneer curry. Invented during the royal Mughal era of India, I ...
Matar paneer is one of the most popular North Indian dishes, beloved by vegetarians and nonvegetarians alike. Bright green peas and creamy fresh cheese in a fragrant tomato sauce make it a gustatory ...
Justdial on MSN
From Home to Dhabas: Why Matar Paneer Wins Every Time
Discover the magic of matar paneer, a creamy, flavourful North Indian curry with soft paneer and sweet peas. Learn how to ...
Masala Chai on MSN
How to Make Paneer Dopiaza – Rich Onion-Based Gravy with Paneer
Paneer Do Pyaza is a rich and flavorful North Indian curry where paneer cubes are cooked in a spiced onion-tomato gravy with ...
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