You’ve probably heard of saag paneer, a popular dish that’s a staple on Indian menus across the United States and the United Kingdom. But that’s not the saag paneer I know. That dish of puréed spinach ...

Saag paneer is a delicious and toothsome South Asian dish consisting of cubes of fresh cheese (that’s the paneer) combined with greens (that’s the saag) in a creamy sauce. The first time I made paneer ...

If pot pie is the cozy sweater of meals, then the version at Spinning J in Humboldt Park delivers comfort with style. Chef Dinah Grossman fills a buttery pie crust with saag paneer, the classic Indian ...

How cool is it to make your own cheese? It’s worth the extra effort and you might just feel like a “mad scientist” watching the curds and whey separate. Use the resulting whey in any baked goods ...

Wash spinach thoroughly in two or three changes of cool water. Remove stems (save for stock or soup, if desired). In a large pot, combine spinach with ¼ cup water. Cover and bring to a boil. As soon ...

DAYTON, OH (WDTN) – Monika from Maani’s Artisan Indian Cuisine joins us live in the kitchen! She shares how to make a delicious & healthy Indian dish.

Watch Rachael show you how to make an Indian-inspired vegetarian brunch featuring pea fritters, saag paneer + spiced rice. SportsYahoo Sports ...

Crack 2 eggs in heated wok and scramble with 1 tbsp sesame oil. Add spices to deep sauté pan or Dutch oven on low-medium heat ...

At the intersection of paneer, tofu and feta are delicious opportunities for clever swaps. By Tanya Sichynsky *You can use either feta or tofu in place of paneer in the salad. More on that ...