The multi-layers might take some time to assemble, but ultimately working with filo to assemble a pie can be a satisfying time in the kitchen. Tender veal provides an elegant main ingredient to be ...

Ever tried phyllo pastry baskets with ice cream? Oh, you gotta. This dessert is a mix of Greek and Turkish classics with a ...

Q: I like the recipes for small bites made with phyllo dough, but I’m probably not the only one who needs some hints on how to handle it. My experience has been that it breaks when it is unrolled and ...

Preheat the oven to 200°C/fan 180°C/gas 6. Place the onion, garlic, mushrooms and squash in a roasting tin, drizzle with the oil and roast for 15 minutes. Mix the stock and marsala (if using) and pour ...

Puff pastry and phyllo (alternatively spelled “filo” or “fillo” and often referred to as ”phyllo dough” on store-bought packages) are both doughs that can be used in sweet and savory applications to ...

A light tart that melts in the mouth, this feels like a real treat and it’s a cinch to make. There’s not even any rolling involved. If you like, leave asparagus out of the filling mixture or add extra ...

Cestini di pasta fillo con cremoso di cioccolato bianco e confettura di frutti di bosco are these really fun and tasty phyllo ...

Phyllo means leaf in Greek: a name that couldn't be more accurate. Phyllo pastry is made from many thin layers and is achieved by a very complex lamination that involves not only a fat, like butter or ...