Tasting Table on MSN

The First Mistake To Avoid When Buying Prime Rib, According To Chef Jean-Pierre

Prime rib is one of the most prized — and expensive — cuts of beef, beloved for its tenderness and that rich, ...
Tasting Table on MSN

Here's How Long You Should Dry Brine Prime Rib, According To Chef Jean-Pierre

While every steak and roast deserves the best prep possible, prime rib is in a category all its own. Cut from a standing rib ...
Tasting Table on MSN

The Mistake That's Single-Handedly Ruining Your Prime Rib

Cooking prime rib requires a methodical approach. Award-winning chef Jean-Pierre has some expert thoughts on how you can avoid ruining the meat.
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The First Mistake To Avoid When Buying Prime Rib, According To Chef Jean-Pierre

A sliced prime rib on a wooden board next to a small bowl of jus - Bhofack2/Getty Images Prime rib is one of the most prized — and expensive — cuts of beef, beloved for its tenderness and that rich, ...