Technology makes it virtually impossible to not have a perfectly cook meal expertly prepared with minimal effort using fresh ingredients. That juicy and tender steak you had at the restaurant can ...
Sous Vide cooking is appealing because it promises restaurant level results in the comfort of your own home. By maintaining a constant, precisely-controlled temperature, you don’t have to worry about ...
ChefSteps' Joule wants to be the iPod of home sous-vide. The Internet of Things has reached the kitchen, and few gadgets please ambitious home chefs like a sous-vide cooker. Distilling what once was ...
The app-centric Alexa-integrated sous vide machine makes perfectly cooking ANYTHING as simple as just asking for it ALEXA, make me dinner. It’s the dream, and it’s now one stop closer thanks to ...
“From day one, our goal at ChefSteps has been to help passionate cooks be creative and confident in the kitchen,” said Chris Young, CEO and co-founder of ChefSteps. “Sous vide is a big part of what we ...
So you’ve overcooked a fancy grass-fed steak. You’ve heard that by cooking food sous vide — that is, inside a plastic bag submerged in a precisely regulated water bath — your beef, fish, pork, or what ...
There’s nothing like a sous vide dish to impress your guests. ChefSteps gets it; this week the company announced the Joule, one of the smallest immersion circulators set for market. Immersion ...
Ashlee spent time as a newspaper reporter, AmeriCorps VISTA and an employee at a healthcare company before she landed at CNET. She loves to eat, write and watch "Golden Girls" (preferably all three at ...
The team behind the instructional cooking videos at ChefSteps has taken the leap from content to hardware. The company has created an immersion circulator for sous vide cooking called the Joule. It ...
We compared the ChefSteps Joule to the Anova — and it's clear which sous vide machine you should get
The Insider Picks team writes about stuff we think you'll like. Business Insider has affiliate partnerships, so we get a share of the revenue from your purchase. You don't have to speak French to know ...
In 2018, there’s nothing novel about food nerds, like J. Kenji López-Alt, singing the praises of sous-vide machines and immersion circulators. Sous-vide cooking is arguably the easiest way to make ...
ALEXA, make me dinner. It's the dream, and it's now one stop closer thanks to Chefstep's amazing Joule. Hands-down the easiest home sous-vide cooker we've ever used, it's also quiet, compact and is ...
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