Kofta kebabs are a traditional Middle Eastern dish made of skewers of ground lamb or beef combined with fresh herbs, zesty onion, spicy garlic and aromatic spices. The kebabs are most often grilled ...

After publishing the chicken kebab recipe, a reader asked for a beef kebab recipe, but not one made with chunks of meat but with spiced ground meat. I’m sure what he is asking for are kofta kebabs.

Heat your grill to med-high heat. Add the onion, parsley, garlic, salt, cumin, oregano, lemon zest, and cinnamon to a bowl. Mix thoroughly. Add the beef and mix just until combined. Divide the mixture ...

1. Make the tahini sauce by adding the ingredients except for the water to a blender or food processor. Mix until smooth. As the machine is running drizzle in the water. The sauce should have a saucy ...

Hummus has become so ubiquitous that we take it for granted. Most people don't think twice and buy it from the store. But homemade hummus is much more delicious than store-bought and very easy to make ...

Note: It’s best to use flat, stainless-steel skewers that are about ½-inch wide. If you use regular skewers, use both a spatula and tongs to turn the meat during cooking, or it may fall apart on the ...

What is the first dish that comes to your mind when we say chicken? Is it the chicken tikka, butter chicken, chilli chicken or maybe kebabs? Well, there is no end to the list of all the chicken dishes ...