Prolific cookbook author and chef Anissa Helou pursued a career in art before turning her focus to food. Aiming to preserve her mother's recipes and offer them to a younger generation who grew up ...

Jawad comes from a Lebanese household where cooking everything from scratch was the norm. As such, she picked up a knack for making delicious meals while watching her mom make meal after delicious ...

Take your tastebuds on a tour of Lebanon with fresh tabbouleh, fries with garlic sauce and shawarma-spiced chicken with couscous. Cookbook author, chef and TV show host Julie Taboulie takes us on a ...

Abood's expertise in Middle Eastern cooking stems from her cultural roots and her work in professional kitchens. “Lebanese Baking” is a delicious mix of recipes and stories that will stir your own ...

With memories of her beloved “teta” (“grandmother” in Lebanese) inspiring her delicious Lebanese recipes and fruitful time in the kitchen, food blogger and Lebanese Chef Joumana Accad, is passionate ...

There’s a particular kind of comfort in Lebanese home cooking – the kind that fills the kitchen with the scent of toasted nuts, butter and spice long before anything reaches the table. It’s the smell ...

A native of Beirut, Lebanon, Grace Abi-Nam Shea lives an American life, thanks to her parents moving to Arlington, Virginia, many years ago. They had little education and sparse funds, but family ...

Photo by Amy Phelps Shwarma Djej served with black bean hummus. My picky eater, for reasons known only to her, has a list of foods she hates like tomatoes and ketchup, and freaks out if she can see a ...

Get ready to embark on a mouthwatering adventure as we uncover the hidden gem of Lebanese cuisine! From the finest hummus to kebabs that could make a food critic swoon, this is the ultimate foodie ...

An herbalist and certified culinary professional, Rita Nader Heikenfeld lives in a country setting outside Cincinnati, Ohio. She has a devotion to gardening and calls her home area “a little patch of ...

The dish that Dearborn’s Al Ameer is known for in the Lebanese community is the boneless char-grilled chicken, a common plate at the nation’s weddings and celebrations. While it perhaps sounds like a ...

FLINT, MI — A longtime restaurant that serves up Middle Eastern cuisine in Flint recently got a new owner, but the same recipes from years ago remain the same. Badawest Restaurant, 4018 Corunna Road, ...