Eater Chicago on MSN
Live-Fire Shapes Midwestern Flavors at This New Lincoln Park Restaurant
A fter more than two decades of friendship and shared kitchens, chef John Asbaty and restaurateur Alain Uy are finally teaming up for a project that brings their journeys full circle. Set to open in ...
Research shows that humans have been cooking with fire since somewhere between 780,000 and 2 million years ago, so you could say it’s, ahem, baked into our DNA. Unfortunately for our early ancestors, ...
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