Like most regional cuisines of India, the Maharashtrian thali is arranged to achieve a balance of flavours and nutrition. So alongside chutneys, wafers (papad), chopped/grated salad (koshimbir), ...
Want to taste modaks in a completely different way than usual? Then you need to try Modak Amti. This Maharashtrian dish features savoury modaks in an aromatic curry. While the regular version of amti ...
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