Think of this meatloaf more like moist, cheesy, savory heaven on a fork. Yes. Heaven. It’s a mix of beef and pork, sauteed veggies and Monterey Jack or pepper Jack cheese cubes (trust me, it’s ...

So many people grew up eating homemade meatloaf that it's become a favorite comfort food. Everyone has their go-to recipe, maybe passed down from their dad or grandma, that brings back memories of ...

Meatloaf was a standard dinner in my house growing up. Almost every week, I’d come home from school and see a pack of ground turkey defrosting in the kitchen sink and my mom hard at work shredding ...

This meatloaf and gravy is meaty, rich and intensely satisfying. Made with ground bison, mushrooms and chunky vegetable gravy, it checks all the good and good-for-you boxes. According to the Academy ...

When you’re craving comfort food, it may not get any better than meatloaf. And what’s not to love? Perfectly spiced, moist and tender — maybe wrapped in bacon, like a gift — and baptized with gravy.

Meatloaf is an all-time classic dish with endless ways to spice it up. Next time it's meatloaf Monday, try adding this bold ...

I'd never made meatloaf before, but I followed Ina Garten's recipe and loved the end result. I struggled to find beef chuck, so I substituted the ingredient for equally lean ground beef. The meatloaf ...

Chef Brandon Boudet of the 101 Coffee Shop in Hollywood uses beef and turkey in his meatloaf and adds onions, mushrooms and Creole seasoning for additional flavor. He slathers it with spiced-up ...