1. Heat the oven to 325 degrees. Grease a 9-inch round or square baking pan and line it with parchment paper so that the paper extends 2 inches beyond the pan. (This will create “handles” to remove ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. It may seem odd, but this year on The Kitchn ...

Getting your Trinity Audio player ready... Recipe from “The Fearless Baker,” by Emily Luchetti. (Little, Brown and Company). These are perfect for a road trip or picnic. Or serve them for dessert with ...

True to its name, this a cake you literally poke all over—then top with a gooey sauce that seeps into the holes, infusing the entire confection with extra flavor and moisture. The cake is gently ...

(Mass Appeal) - Ashley Tresoline, owner of Bella Foodie, showed us how to make a delicious and cheesy butternut squash casserole so now we we need to pair it with a dessert. Here she is to share her ...

Preheat the oven to 180°C and line an 8 inch square tin with baking parchment. Beat the sugar and eggs until they are beginning to get fluffy then add the butter and gently blend it in. Stir in the ...

Brownie recipes have long been a favorite dessert, cherished for their rich chocolate flavor and endless versatility. In fact ...

A box of simple cake mix can be transformed into so many amazing desserts that go beyond the simple cake. This pantry staple can be whipped up into batches of delicious cake mix cookies with flavors ...