It's pierogi season again and Darlene from Yeah Pierogi's joined Mercedes in the kitchen to show us how it's done. Whether it's farmers cheese or chic peas, you will be making more with the family for ...
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The fridge staple that belongs in your pierogi dough, according to a trusted cookbook author
While this fridge staple often acts as a favorite topping for pierogi, according to an expert, it can also improve pierogi ...
Makes 80 pierogi, approximately 20 servings This recipe, said Mary Roy of Capo Creek Winery, is made to either feed a holiday crowd or freeze so you can enjoy pierogi whenever the mood strikes.
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