Call me the Pisco Kid. Yes, I'm still on a Pisco kick. The attentive reader will recall that my last Cocktail Chatter column concerned the Peruvian firewater called Pisco, a delicious and hard-knockin ...

In 1889, the English author and journalist Rudyard Kipling toured America and wrote a series of essays about his experience, bound and published under the title From Sea to Sea. His chapter about San ...

What is pisco, and how should you drink it? We talked to beverage industry insiders for the scoop on this South American spirit. Pisco, a distilled grape spirit hailing from South America, has been ...

Few drinks offer such a deep a historical connection to a city than the Pisco Punch to San Francisco. Although its popularity has ebbed and flowed since it hit the city in the 1870s, the cocktail is ...

LIMA, Peru--(BUSINESS WIRE)--Every lover of spirits should know about pisco. Therefore, it is not surprising that this distillate has achieved international notoriety and been included as a de rigueur ...

It’s August in Cuzco, and I’m sitting at the Museo del Pisco, at 11,000 feet in elevation, crushing stiff and frothy pisco sours alongside straight distillates. With more than 300 bottles of liquor in ...

After a long arduous day on the slopes, the pisco sour—a frothy, limey (or sometimes lemony) cocktail vaguely akin to a smooth, potent margarita— is perfect for post-skiing relaxation. The pisco sour ...

Add Yahoo as a preferred source to see more of our stories on Google. In 1889, the English author and journalist Rudyard Kipling toured America and wrote a series of essays about his experience, bound ...