Craving a dish that will set your taste buds on fire? Why not give this spicy prawns masala recipe a shot? Bless your body and soul with some electric vibes from the different blends of spices from ...

In a land that grows pepper, cardamom, cloves, vanilla, ginger and was the ancient home of the spice trade, it is only natural for Kerala to celebrate its edible treasures. I feel it is a blessed ...

The cuisine of Goa: It’s the great, undiscovered regional Indian cooking -- because it’s not a restaurant cuisine. Maybe your curiosity has been piqued by references to “Goan spices” popping up on ...

From street food classics like prawn chop to traditional favourites like prawn stir-fry, there is a prawn snack for every ...

From hearty north Indian keema to coastal prawn and fish delights, a steaming plate of stuffed parathas is more than just ...

When the rains hit and the air cools down, nothing feels better than a plate of warm, spicy food that instantly wakes up your senses. Nepal has its own answer to this craving: choila. Traditionally, ...

Learn how to make a delicious and aromatic Shrimp Tikka Masala at home. Perfect for seafood lovers who crave rich Indian ...