While summer is prime peach-picking season, you can enjoy the juicy stone fruits all year long by preserving your bounty in the freezer. “There is nothing like a fresh peach,” says Elizabeth L.

“L.A. in a Jar” is a four-part series on preserving fruit at home throughout the seasons in Southern California, complete with helpful tips and guidance on everything you need to know about making and ...

Tomatoes are one summer fruit that can be saved for future months via freezing. Pickled onions can top salads, tacos and more. Right now, our table is overflowing with tomatoes, corn and peaches — ...

Peach season in South Carolina ushers in a time for peach cobbler, peach ice cream, peach pie, and peaches plain. Besides offering a sweet treat, a medium raw peach will give you both vitamins A and C ...

Peaches are in season from May to September, but you can preserve their delicious flavor by canning them to use in jellies, jams, desserts, or more. You don't need a pressure canner to can peaches, so ...

Don’t let any part of summer’s bounty go to waste. There is nothing quite like a ripe summer peach. They’re juicy, sweet, and delicious, but they don’t last long. Fresh, ripe peaches only keep for a ...

Right now, our table is overflowing with tomatoes, corn and peaches - summer's sweetest gifts. We know, all too soon, we'll be turning to sturdy root vegetables and thick-skinned squashes, but for now ...