To make the crust, mix the gingersnap crumbs, pecans and butter. Press onto the bottom and up the sides of a 9-inch springform pan. To make the filling, beat the cream cheese, ¾ cup sugar and vanilla ...

To start with, make your crust from scratch. Stewart uses a classic graham cracker crust, but we think this would be amazing with a Biscoff cookie crust or even a chocolate wafer cookie crust too. And ...

PORTLAND, Ore. — Drew Carney cooks away with three KGW viewers who create a Thanksgiving meal of deep-fried turkey, smoked gouda mashed potatoes and pumpkin swirl cheesecake. Remember Drew Carney's ...

What more could you ask for in a delicious fall cake? This cake combines pumpkin, cheesecake and coffee cake all in one delicious dish. The pumpkin cake is the base with a cheesecake swirl throughout ...

A pretty swirl of all flavors fall creates these fluffy and ultra satisfying pumpkin cheesecake muffins. (Recipe Credit: Adrianna Adarme of Fresh Tastes). Transfer the muffins to the oven to bake for ...

My list of favorite pumpkin items grows each fall. By now, I’m over my pumpkin spice latte obsession, but still mighty hungry for the mellow, sweet goodness of pumpkin. Milder and lighter than ...