Punjabi lassi became closely linked with Punjab because fresh curd was easy to make in farming homes. Buffalo milk and cow milk were often turned into thick curd, then churned by hand in large pots to ...

Baisakhi 2023: Just like every other festival, food plays a pivotal role in Baisakhi celebrations. Here are some delicious recipes to celebrate the festival. Read Time: 2 min Baisakhi, one of the ...

Nothing beats the classic sweet lassi. This simple drink is made with only three ingredients: curd, water, and sugar. Add a layer of cream on top for an even tastier treat. This is a sweet lassi with ...

Adding yogurt and milk balances the sweetness and makes this Punjabi mango lassi the perfect chilled drink for hot summer months, when mango is in season. Blend frozen or fresh chopped mango, yogurt, ...