Honey is a staple of many kitchen cabinets and pantries and rightfully so. It is a sweet addition to baked goods, oatmeal, ...

Honey is a sweetener, but it’s more than simply sweet. The flavor of raw, unpasteurized honey is a direct reflection of the land. Each drop is a story of where the honeybees forage and pollinate; each ...

Raw honey, strained from the honeycomb, has a number of health benefits. Regular honey goes through processing that may destroy some of honey’s healthiest compounds, like bee pollen and antioxidants.

All forms of honey naturally contain nutrients and enzymes, which have a variety of health benefits and medical uses. In fact, honey has been used as a folk remedy for many conditions throughout ...