Tangy, sweet and a little bit spicy, Gujarati cuisine is one of our favourite cuisines. Gujarati cuisine offers a host of delectable Gujarati sweets recipes. There are so many different recipes in ...

Gujarat is a land of colours, traditions, and flavours too. Here, the local dishes are not just vibrant but nutritious too.

Recipe to make Gujarati Kasundi. Sweet, sour, hot and spicy, all in one, Kasundi is best tasted with thick chapattis. Heat oil in a pan over medium flame. Add mustard and garlic. Stir occasionally ...

What, according to you, is so unique about an Indian meal? We feel it's the mix of completely different ingredients, oscillating between sweet, savoury, and spicy flavours, without overlapping each ...

At the age of 83, my grandma has somewhat unreliable hips, but I’ve never seen her move so quickly to the dining table as when this curry is on the menu. It’s not just one of her favourites, it’s also ...

Prepare Gujarati plain thepla, a lightly spiced Indian flatbread, made with whole wheat flour, yogurt and basic masala ...

Gujarati supper clubs like Unbox Jalso are designed as a slow, intimate pop-up for up to 10 guests, each course tells the ...

Khaman is loaded with protein, thanks to chickpea flour, and is also low in calories. This makes it a healthy option for ...