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Easy Roasted Shishito Peppers Recipe

My roasted shishito peppers are little flavor bombs that come out of the oven beautifully blistered, deliciously smoky, and ...
Los Angeles Times

Roasted red pepper crostini

Back in the old days, we’re talking 10 or 15 years ago, this time of year was something special. As soon as the weather started to turn, we’d go down to the specialty produce guy and put in an order ...
The Boston Globe

Recipe: A Spanish chef’s zorongollo, roasted peppers and tomatoes, is divine with anchovies on toast

1. Set the oven at 425 degrees. Have on hand a large rimmed baking sheet. 2. Set the whole peppers, whole tomatoes, and unpeeled garlic on the baking sheet and sprinkle with oil, salt, and black ...
Los Angeles Times

Roasted pepper rolls stuffed with tuna

It seemed so unlikely. Three ingredients: spaghetti, pecorino cheese and black pepper. That and a little of the salted water the pasta was cooked in. Toss them together, and you’d have a great dish.
Chicago Sun-Times

Oven-roasted feta and veggies are delightful springtime dish any time of year

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