Tarts look fancy, but they all start with the same thing: a good, sweet shortcrust pastry shell. This easy shortcrust tart dough, also known as pâte sucrée, bakes into a buttery, shortbread-style ...
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Whipped shortcrust pastry

Whipped shortcrust pastry, a must-try in Italian pastry shops, is especially popular around Lombardy and Piedmont. It's the ...