When it comes to South Indian dishes, rice is one of the key heroes and is celebrated in many ways. From dosa to idli and ...

Amla, known as "nellikai" in Kannada, is a food and medicine. It is the most used ingredient in Ayurvedic products and treatments. It can be consumed raw to attain maximum health benefits. Amla is one ...

Puliogare, a tangy rice dish, is a staple in many South Indian homes. The dish is famous for its unique combination of spices ...

In true Indian fashion, the dish is highly spiced, featuring long, fluffy, and highly aromatic grains of basmati rice cooked with juicy marinated prawns, a base of onions, fragrant whole spices, sour ...

Puliyogare, or South Indian tamarind rice, is a tangy, spicy, and flavorful dish made with tamarind, jaggery, and aromatic ...

India's diverse cuisine offers delightful, less spicy options for foreigners. Dishes like Butter Chicken, Pulao, and Navratan ...

Ordering at Rasa, a new fast-casual restaurant opening Wednesday in Navy Yard, will probably feel familiar: Pick your base, choose a topping, finish things off with a sauce. Some ingredients, like ...