THERE’S nothing like an alcohol-soaked Christmas pudding to round off the feast of the year. However, the heavily fruited pud is not the easiest thing to re-heat, especially as it is very likely you ...
Quick and easy to make, this pudding takes only 6 minutes in the microwave Ingredients 125gm butter, softened 125gm sugar 2 eggs, beaten 1 tsp vanilla essence 1 ½ cup (175gm) self-raising flour 1 tsp ...
Liberally grease an 850ml microwave-safe pudding bowl with the extra butter and line the base with a disc of baking paper. 1 Beat 125g of the butter and the castor sugar together using a wooden spoon ...
1. Lightly grease a 850ml-1.2litre microwaveable pudding basin. Grate the chocolate. 2. Whizz the butter, flour, cocoa, sugar and eggs in a food processor until smooth. The mixture should have a soft ...
20:24, Thu, Apr 18, 2024 Updated: 20:25, Thu, Apr 18, 2024 A steamed, sticky syrup pudding is a traditional British dessert that tastes delicious with cream, custard or ice cream. Making syrup ...
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