Scientists say a bioluminescent algae causes the red tides at the centre of recent environmentalist concerns — but that's not ...
An accumulation of pink sludge has appeared across multiple waterways in southern Tasmania, prompting fears of an algal bloom ...
Mass salmon deaths overwhelmed Tasmania’s aquaculture industry last summer with a report into the crisis exposing multiple failures in agencies’ responses to the mass fish death. The Department of ...
From boat-to-table fish and chip shacks on Tassie’s East Coast to city pubs serving up succulent seafood – we’re on the hunt for the state’s best fish and chip joint. VOTE NOW >> When the Mercury put ...
Environment Protection Authority says blooms are ‘natural occurrence’ as marine scientist warns it has grown ‘significantly’ in recent hours ...
Fish remains found at Verona Sands on Christmas Day were not linked to any salmon mortality event, Minister for Environment ...
Oysters, abalone, sea urchins — Tasmania’s brisk waters produce some of the world’s best seafood with briny ingredients being reclaimed and reinvented on east Asian-inspired menus by Indigenous chefs.
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